Rusty Nail recipe

The Rusty Nail is a classic two-ingredient scotch-based cocktail dating back to the 1930s, which was featured in Difford's Guide's Top 100 Cocktails.

The ratio of scotch to Drambuie is often disputed, with some recipes suggesting a ratio as high as four-parts scotch to one-part Drambuie. Similarly, with the Rusty Nail only having two ingredients, many bars serve slight variations of the drink simply by changing the whisky - for example, using bourbon (known as a "Rusty Spike"). We think you can't go wrong with the classic two-to-one ratio and a good blended scotch.

Ingredients

Instructions

  1. Add the Drambuie and the scotch to a mixing glass.
  2. Fill the mixing glass with large ice cubes (using small cubes will cause too much dilution before the drink is chilled).
  3. Stir until the drink is well-chilled - usually 30-60 seconds.
  4. Add a large ice cube to a chilled lowball ("Old Fashioned") or rocks glass and strain in the drink using a julep strainer.
  5. Rub the lemon peel around the rim of the glass and gently drop it into the drink.

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Mike Kaperys

Mike is an avid whisky enthusiast from Yorkshire, England. A software engineer by trade, he founded Mash Whisky in 2021 as a hobby project and learning exercise. Initially a fan of bourbon, Mike now finds himself reaching for Islay scotch more often than not. His current favorite cocktail is the New York Sour.

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Mash Whisky

Mash Whisky is an online whisky magazine and blog dedicated to reviews of scotch, bourbon, world whiskey and cocktails.

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